College

When must you clean and sanitize your knife and cutting board?

A. When switching between slicing lettuce and melon
B. When switching between slicing pork and strawberries
C. When switching between chopping carrots and tomatoes

Answer :

B) it’s cross contamination, you don’t want to get sick off of that, in general you must clean your knife and cutting board every time you switch to a different food product. Especially when you’re cutting raw pork and switching to a fruit

Answer: B

Explanation: It would be unsanitary to switch between meat and fruit without sanitizing. Also, it might make the strawberries taste weird.