High School

Write the substitutions for the following ingredient:

1 tbsp. of arrowroot

A. 1 tbsp. of cornstarch
B. 1 tbsp. of potato starch
C. 1 tbsp. of tapioca starch
D. 1 tbsp. of flour

Answer :

Final answer:

Arrowroot can be substituted on a 1:1 basis with cornstarch, potato starch, or tapioca starch, or with twice the amount of flour.

Explanation:

If you need a substitute for 1 tablespoon of arrowroot, you have several options. An equal amount of cornstarch, potato starch, or tapioca starch can be used in its place.

Specifically, 1 tablespoon of arrowroot can be replaced by a) 1 tablespoon of cornstarch, b) 1 tablespoon of potato starch, or c) 1 tablespoon of tapioca starch for the same thickening effect.

For a slightly different effect, 1 tablespoon of arrowroot can also be substituted with d) 2 tablespoons of flour, since flour is not as strong a thickener.

Learn more about Arrowroot Substitutes here:

https://brainly.com/question/34090397

#SPJ11

Other Questions