High School

When cleaning and sanitizing dishware in a 3-compartment sink, you must first wash, then rinse, and then sanitize.

Answer :

Final answer:

When cleaning and sanitizing dishware in a 3-compartment sink, you must first scrape off any leftover food, then wash the dishware with soap and water, and finally rinse the dishware thoroughly with clean water.

Explanation:

  1. Scrape off any leftover food from the dishware.
  2. Wash the dishware with soap and water.
  3. Rinse the dishware thoroughly with clean water.

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