Answer :
Final answer:
Food workers are required to change gloves when they are torn to prevent contamination. Other instances also necessitate glove changes, particularly when switching tasks or handling raw foods. Regular glove changes are essential for maintaining food safety.
Explanation:
When Are Food Workers Required to Change Gloves?
Food workers play a critical role in preventing foodborne illnesses, and one essential practice is the frequent changing of gloves. The correct answer to when food workers are required to change their gloves is:
- b. When the gloves are torn
It is crucial for food safety that gloves are changed when they become damaged, as tears can allow contaminants to come into contact with food. Additionally, gloves should also be changed under several other circumstances:
- When switching between handling raw foods and ready-to-eat foods.
- After handling garbage or cleaning tasks.
- After a certain duration of use, though it's usually recommended to change them after each task.
While options like changing gloves before taking a break or after two hours of use can be good practices, they are not required in the same way as changing gloves when they are torn. Thus, being aware of these guidelines helps uphold food safety standards.
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