Serving utensils in continual use that are kept on a cleaned and sanitized food contact surface must be cleaned and sanitized every _____ hours.

1) 2
2) 4
3) 6
4) 8

The correct answer is 2) 4 hours. Serving utensils in continual use that are kept on a cleaned and sanitized food contact surface must be cleaned and sanitized every 4 hours to ensure food safety. This is important to prevent the growth and spread of bacteria and other harmful microorganisms. Regular cleaning and sanitizing of utensils help maintain a hygienic and safe food preparation environment.

Serving utensils in continual use that are kept on a cleaned and sanitized food contact surface must be cleaned and sanitized every _____ hours.1) 2 2) 4 3) 6 4) 8

Answer :

Final answer:

Explanation:

Other Questions

Serving utensils in continual use that are kept on a cleaned and sanitized food contact surface must be cleaned and sanitized every _____ hours.

1) 2
2) 4
3) 6
4) 8