Answer :
To find the rate in ounces of tomato sauce per teaspoon of garlic powder that Mason uses, follow these steps:
1. Understand the Recipe Ratio:
- The recipe calls for 5 ounces of tomato sauce for every [tex]\(\frac{1}{4}\)[/tex] teaspoon of garlic powder.
2. Convert the Fraction:
- To find the rate per one full teaspoon of garlic powder, you need to determine how many [tex]\(\frac{1}{4}\)[/tex] teaspoons make up one full teaspoon.
- Since there are 4 quarters in a whole, you would multiply [tex]\(\frac{1}{4}\)[/tex] by 4 to get 1 teaspoon.
3. Calculate the Rate:
- If 5 ounces of tomato sauce is used for [tex]\(\frac{1}{4}\)[/tex] teaspoon, then for a whole teaspoon it is calculated as:
- You multiply the 5 ounces by 4, because 4 times [tex]\(\frac{1}{4}\)[/tex] would be 1.
- So, [tex]\(5 \times 4 = 20\)[/tex].
Therefore, Mason uses 20 ounces of tomato sauce per teaspoon of garlic powder.
1. Understand the Recipe Ratio:
- The recipe calls for 5 ounces of tomato sauce for every [tex]\(\frac{1}{4}\)[/tex] teaspoon of garlic powder.
2. Convert the Fraction:
- To find the rate per one full teaspoon of garlic powder, you need to determine how many [tex]\(\frac{1}{4}\)[/tex] teaspoons make up one full teaspoon.
- Since there are 4 quarters in a whole, you would multiply [tex]\(\frac{1}{4}\)[/tex] by 4 to get 1 teaspoon.
3. Calculate the Rate:
- If 5 ounces of tomato sauce is used for [tex]\(\frac{1}{4}\)[/tex] teaspoon, then for a whole teaspoon it is calculated as:
- You multiply the 5 ounces by 4, because 4 times [tex]\(\frac{1}{4}\)[/tex] would be 1.
- So, [tex]\(5 \times 4 = 20\)[/tex].
Therefore, Mason uses 20 ounces of tomato sauce per teaspoon of garlic powder.