Answer :
Final answer:
From highest to lowest vitamin D content, the listed foods are baked salmon, fortified whole milk, fortified butter, and hard-boiled egg.
Explanation:
The foods listed in the query can be arranged from highest to lowest Vitamin D content as follows:
- Baked Salmon, 3 oz
- Fortified Whole Milk, 1 cup
- Fortified Butter, 1 Tablespoon
- Hard-Boiled Egg, 1 each
This order is based on the concentration of Vitamin D present in each serving. Salmon easily tops the list due to its high quantity of this vital nutrient. The main reason why fortified whole milk, fortified butter and hard-boiled eggs follow after is because they have smaller amounts of Vitamin D added or present naturally.
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