Answer :
Final answer:
The utensil referred to as a melon baller and used for scooping soft fruits and vegetables into sphere shapes is correctly identified as a Parisienne scoop.
Explanation:
A utensil known as a Parisienne scoop is commonly used to create small, round balls of soft fruit and vegetables, elegantly presenting them in dishes. This tool is often referred to by its more popular name, a melon baller. The Parisienne scoop has a small, rounded bowl that when pressed into the flesh of a melon or soft vegetable, such as a cucumber, produces a perfect sphere. This differs from an ice cream scoop, which is larger and designed for scooping ice cream, a portion scoop, which is often used to measure servings uniformly, and a cookie scoop, which helps in measuring and dropping cookie dough onto baking sheets. Therefore, the answer to the question is a) Parisienne scoop.
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