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19. A food handler, in a hurry to refill a customer's drink, cannot find the ice scoop. To prevent cross-contamination, what should the food handler do?

A. Scoop the ice with his or her hands
B. Use the customer's cup to scoop the ice

Answer :

Final answer:

To prevent cross-contamination, the food handler should not scoop ice with hands or use the customer's cup. Instead, inform a supervisor and wait for the proper utensil.


Explanation:

To prevent cross-contamination when unable to find an ice scoop, the food handler should never scoop the ice with his or her hands or use the customer's cup. Instead, the food handler should inform a supervisor or colleague about the situation and wait until the proper utensil is available.


Learn more about Cross-contamination in food handling here:

https://brainly.com/question/31721877


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