Answer :
Answer:
34.5 tablespoons
Step-by-step explanation:
To solve this problem, we can set up a proportion based on the given information:
Proportion:
[tex] \sf \dfrac{3 \, \textsf{tablespoons of butter}}{2 \, \textsf{cups of flour}} = \dfrac{x \, \textsf{tablespoons of butter}}{23 \, \textsf{cups of flour}}[/tex]
Where
- x is the number of tablespoons of butter needed for 23 cups of flour.
Solve for x:
Cross-multiply:
[tex] \sf 3 \times 23 = 2 \times x [/tex]
Simplify:
[tex] \sf 69 = 2x [/tex]
Solve for x:
[tex] \sf x = \dfrac{69}{2} [/tex]
[tex]\sf x = 34.5[/tex]
Conclusion:
You would need 34.5 tablespoons of butter for 23 cups of flour.