Answer :
Final answer:
In foodservice operations, it is false that gloves can be washed in between foods, as they are meant for single use. Proper glove usage is vital to prevent contamination. Always change and discard gloves according to safety guidelines.
Explanation:
Understanding Plastic Gloves in Foodservice Operations
In foodservice operations, the use of plastic gloves is crucial for maintaining hygiene. However, there are specific guidelines regarding their usage. Here, we will identify which statement about plastic gloves is NOT true:
- Gloves can only be used for one task such as with ready-to-eat foods or with animal food.
- Gloves should be changed when tasks are changed.
- Gloves can be washed in between foods.
- Gloves should be discarded when damaged or soiled.
The statement that is NOT true is that gloves can be washed in between foods. In food safety practices, gloves are designed for single use during a task and should not be washed or reused between different food types. This is because washing gloves may not effectively remove contaminants, leading to a higher risk of cross-contamination.
While gloves can protect the wearer's hands from contaminants, they should be disposed of properly when soiled or damaged to ensure safe food handling practices.
Conclusion
In summary, gloves are an essential tool in foodservice but must be used correctly to maintain food safety.
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