Answer :
Final answer:
Utensils must be cleaned and rinsed, but they do not need to be sanitized.
Explanation:
Utensils must be cleaned and rinsed, but they do not need to be sanitized. Sanitizing is an extra step that kills or reduces the number of microorganisms on a surface. Utensils, such as forks, knives, and spoons, do not come into direct contact with food, so they do not require sanitization.
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