Answer :
Final answer:
Diego can use the provided conversion (1 cup is 16 tablespoons) to measure ingredients with tablespoons: 1/2 cup almonds would be 8 tablespoons, 1 1/4 cups of oatmeal would be 20 tablespoons, and 2 3/4 cups of flour would be 44 tablespoons. This conversion can also be used to interpret measurements in tablespoons: 28 tablespoons of sugar are 1.75 cups and 6 tablespoons of cocoa powder are 0.375 cups.
Explanation:
Let's use the information provided: 1 cup equals 16 tablespoons. Diego can convert cups to tablespoons with this ratio and vice versa.
- Measure ingredients with tablespoon:
- 1/2 cup almonds: Since 1 cup is 16 tablespoons, half a cup would be 16/2 = 8 tablespoons. Diego would therefore use 8 tablespoons of almonds.
- 1 1/4 cups of oatmeal: This would be equal to 1 cup + 1/4 cup = 16 tablespoons + 16/4 tablespoons = 16 + 4 = 20 tablespoons. So Diego would use 20 tablespoons of oatmeal.
- 2 3/4 cups of flour: This would be equal to 2 cups + 3/4 cup = 32 tablespoons + 16*3/4 tablespoons = 32 + 12 = 44 tablespoons. Diego would hence use 44 tablespoons of flour.
- Convert tablespoons to cups:
- 28 tablespoons of sugar: 28/16 = 1.75 cups. Therefore, Diego used 1.75 cups of sugar.
- 6 tablespoons of cocoa powder: 6/16 = 0.375 cups. So Diego used 0.375 cups of cocoa powder.
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Answer:
1a. 8 tablespoons
1b. 20 tablespoons
1c. 44 tablespoons
2a. 1 3/4 cups
2b. 3/8 cups
Step-by-step explanation:
1 cup= 16 tablespoons 1/2 cup= 8 tablespoons 1/4 cup= 4 tablespoons
1a. 1/2 cup= 8 tablespoons
1b. 1 cup= 16 tablespoons 1/4 cup= 4 tablespoons
16+4=20
1c. 1 cup= 16 tablespoons 1 cup= 16 tablespoons 1/2 cup= 8 tablespoons 1/4 cup= 4 tablespoons
16+16+8+4=44
2a. 28 tablespoons/ 16 tablespoons= 1.75 cups or 1 3/4 cups
2b. 6 tablespoons/ 16 tablespoons= .375 cups or 3/8 cups