Answer :
A small portion of potato salad is a type of salad is called accompaniment.
A salad is a dish made up of largely natural ingredients and at least one raw element. They're usually eaten at room temperature or cooled, while some are served heated. Salad dressings and condiments, which come in a range of tastes, are frequently used to improve salads.
Garden salads are made using leafy greens such as lettuce, arugula/rocket, kale, or spinach as a foundation; they are so popular that the term salad is frequently used to refer to garden salads alone. Bean salad, tuna salad, bread salad (e.g. fattoush, panzanella), vegetable salads without leafy greens (e.g. Greek salad, potato salad, coleslaw), smen salad (a noodle-based salad), fruit salad, and sweets such as jelly salad are examples of other variations.
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