Answer :
Final answer:
Food workers should change gloves after performing one task, typically within 1 hour, to ensure safety and hygiene. Maintaining glove usage standards is crucial to prevent contamination. Always replace gloves if they become contaminated or damaged.
Explanation:
Food Safety and Glove Usage
In food handling, it is essential for workers to maintain hygiene to prevent contamination. According to the Department of State Health Services (DSHS), food workers must change gloves frequently. Specifically, a food worker needs to change gloves after performing one task, typically within 1 hour or sooner if they are contaminated, are switching between tasks, or if the gloves are damaged or soiled.
Best Practices for Glove Use
- Change gloves after handling raw meat before touching ready-to-eat foods.
- Always wash hands before putting on a new pair of gloves.
- Use gloves to prevent cross-contamination, especially in food prep environments.
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